AB Blondies 3

Almond Butter Blondies

Blondies are the perfect treat for when you want something chocolate, but not something over the top, like a brownie. You get the best of both worlds- a chewy cookie like base without the richness of a brownie and you still get little pockets of gooey chocolate. Not to mention they whip up in a…

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Chocolate Mousse

Chocolate mousse comes in all different ways- thick and creamy, light and fluffy, but nevertheless always chocolaty and decadent. With only 5 ingredients, this mousse with satisfy your chocolate cravings without sending your blood sugar through the roof. Not to mention, it comes together in a flash! Chocolate Mousse Prep time: 10 minutes | Serves:…

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Chocolate Smoothie

This has got to be my go to smoothie whenever I’m in a pinch. You can always add other ingredients to it or you can drink it as is. It’s so good that it’s almost like dessert- but you don’t have to feel guilty about drinking it! Chocolate Smoothie Prep time: 10 minutes | Serves…

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Hawaiian Avocado Smoothie

I love smoothies. I love that they’re portable, full of nutrients, they’re quick and easy to make, they require little equipment and just a few ingredients. I also love that you can bulk up a smoothie to make it more of a meal or keep it simple for a light snack. The avocado in this…

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Carrot Orange Smoothie

Pump up your immune system this winter with this nutrient dense smoothie! Packed with vitamin A & C, beta carotene, bromelain, manganese, potassium, just to name a few, you really can’t go wrong with this delicious, creamy beverage. For those times you’re looking for a quick breakfast or sweet afternoon treat, I encourage you to…

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Gluten Free Croissants

There is a bakery in town that makes the most delicious gluten-free croissants! They are layered and buttery and taste just like the regular ones. I thought I’d try my hand at making them and they weren’t half bad! They had good flavor but were more like biscuits in texture. I think playing around with…

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Gluten Free Buttermilk Loaf

This recipe is a lightened version of a classic buttermilk pound cake. It can be made dairy free and is perfect as a year round treat. We like to eat this with some fresh seasonal fruit and a dollop of whipped cream. Be sure to try this recipe for your next BBQ or social gathering!…

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Gluten Free Chocolate Zucchini Loaf

This zucchini bread is so moist and delicious, you’d never know it was oil and butter free! It’s a nice way to sneak some vegetables into a tasty treat and you’re also reaping the health benefits of the cocoa powder. Just make sure what you’re using is organic and unsweetened. This recipe could also be…

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Gluten Free Banana Loaf

Sweetened only with ripe bananas, this recipe is healthier than your traditional version but certainly doesn’t lack any flavor. Although I usually leave mine plain, chopped nuts or cacao nibs would be tasty additions. I encourage you to give this recipe a try!   Gluten Free Banana Loaf Prep time: 15 minutes | Cook time: 40-45…

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Slow Cooker Red Curry with Chicken and Veggies

This Thai red curry is delicious and so easy to make at home. The coconut milk helps make the sauce rich and creamy, which is perfect for a cold evening. The leftovers are even great for breakfast! Feel free to switch up the vegetables and use anything you like.   Slow Cooker Red Curry with…

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