Greek Frittata

I recently made this tasty Greek Frittata for a friend’s brunch and it was a huge hit! I made it without cheese so it would appeal to some dairy free guests, but I think some feta would be a delicious addition! Otherwise, I don’t think I would change a thing! As always, I hope you…

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Shepherd’s Pie

This is a perfect meal for a cozy night and it’s a great way to get picky eaters to eat their vegetables. Plus, it makes a lot, so you’re bound to have some the next day. I personally think the leftovers taste better! Don’t let the long ingredient list scare you away, it actually is…

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Re-Vamped Tortilla-less Chicken Enchilada Casserole

It has been my mission to create a tortilla-less enchilada casserole that isn’t completely soupy after it’s baked. I tried a little experiment to see if this would help thicken up the final product. I whisked 1 tablespoon of tapioca starch and two eggs into the sauce, and proceeded to make the recipe as usual.…

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Plantain-Yuca Pizza Crust

This plantain-yuca pizza crust is delicious! It’s easy to make, but just involves some time. It has a texture that is so similar to regular crust, you won’t even miss regular pizza! Feel free to play around with the thickness of the dough- it can be rolled out really thin, for a crispier crust, or…

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Chicken Cacciatore

Did you know that traditionally, chicken cacciatore did not contain tomatoes? It was originally a stew that hunters would make using rabbit, various herbs, garlic, mushrooms and wine. It is believed that tomatoes were later introduced to the recipe once they were brought to Italy from the New World. I personally enjoy the tomatoes in…

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Kung Pao Chicken and Zoodles

This is a another great recipe when you’re craving Chinese food. It comes together quickly, tastes great and doesn’t leave you feeling heavy and bloated when you’re done eating. The zucchini noodles cook down quite a bit, so you might want to have a few extra on hand in case you want to have some…

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Bacon-Wrapped Chicken Thighs

This one pan dish is simple and sure to please any picky eater! Who doesn’t love pretty much anything wrapped in bacon? This recipe is so versatile and so many different sides can be made to fit with it to make a complete meal. During summer, this is a great one to do on the…

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Ranch Dressing

This lightened up ranch dressing is so flavorful and simple to make. I’ve already made it twice this week! This is a great thing to have on hand in the fridge for those times when you need a quick dressing for your salad or want a dipping sauce for some fresh cut veggies. I roasted…

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Italian Zucchini Boats

Here is a simple way to feel like you’re eating lasagna without dealing with the processed, junky ingredients or the time consuming food prep. This flavorful alternative tastes so good and is even good for you! We recently had these for dinner at my in-laws’ and not a single one was left over! Recipes like…

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Slow Cooker Huevos Rancheros

These huevos rancheros are some of the most delicious eggs I’ve ever had! I made them for a brunch over the weekend and everyone went crazy over the dish. It’s perfect served with warm corn tortillas and a side salad. However, if you do use tortillas, please make sure the corn is organic and GMO…

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